Written by Drew Lascot “What happens when an unstoppable force meets an immovable object?” In many ways, this classic paradox is the crux of Michael Palmieri and Donal Mosher’s barrier-obliterating documentary, The Gospel of Eureka; a showcase of an oddball abode of the Ozark-- Eureka Springs, Arkansas.

Written by Ana Canas McPeek There are so many restaurants out there, but where to eat? If you’re a food lover like me and love to try different cuisine, you might consider this low-key Vietnamese restaurant, Pho TJ, located in Brighton on Bridge Street. Open for more than five years with 4.7 star average on Google reviews, this pho noodle restaurant is a place for workers around the area like me who want to get a quick lunch. You will be guaranteed an experience with good food and awesome service. We all have our reasons why we return to a restaurant, and I have 4 criteria that you won’t want to miss: atmosphere, wait time, service, and food quality.

Written by Drew Lascot and Joe Fisk Photos by Lindsay Brand At FRCC, a variety of resources are available to students: the Pantry offers food to all who apply, the Writing Center gives advice on papers ranging from essays to resumes, and the Game Room is available for recreation. The High Plains Fitness Center is a free gym available to all students. It only requires a Wolf Card from the Student Life Office (for a $5 fee) and filling out a registration form. Employee rates are $30 for the fall and spring semesters and $20 in the summer.

Captain Marvel: Movie Review Written by Matt Cunningham Ever since Iron Man was released in 2008, the Marvel Cinematic Universe (MCU) has shown film’s capability to bring enormous groups of people together. Regardless of the discussions surrounding ‘superhero fatigue,’ Marvel has shown time and time again that they can sell out mass amounts of theaters around the world.

Written by Maggie Hoskins Illustration by Madison Otten If you love trying new sushi as much as I do, then you might enjoy Japon. I have tried over a handful of different sushi places since I moved here, and I have found myself returning to Japon over and over. The restaurant, which recently fell into new ownership, has been around for many years. They are a cozy and clean place, serving fresh, authentic Japanese cuisine, and always make me feel welcome and taken care of each time I visit. They have a convenient location at 4880 W. 120th Ave. in a little strip mall, making it very easy to get to with plenty of close parking. I will rate them based on their attentive service, fresh tasting food, and reasonable prices.

Written By Joe Fisk Photo By Lindsey Brand FRCC student, Sydney True, created the Women's on Weights class. She’s the only student instructing a fitness class and has been doing it for  three semesters now. The class is free to students and meets Tuesdays and Thursdays from 4 p.m. to 5 p.m. in the fitness center.

Written by Matt Cunningham Photo By Ezra Eckman Snow was coming down quickly and heavily. Cars were fishtailing all over the icy roads as the temperature seemed to continue to drop rapidly. This was the case on Jan. 28, as FRCC attempted to make a difficult decision: keep the school open or shut down for the day.

Written by Ezra Ekman Photo by Ezra Ekman With increased frequency of security events across the country, FRCC has instituted lockout and lockdown procedures for the safety and security of students, faculty, and staff. On March 4, 5, or 6, Westminster campus will have a lockdown drill.

Written by Emily Jackson Illustration by Madison Otten Are you looking for a family-friendly place to get a latte, eat a meal, have a drink, and get ice cream all in one stop?  Consider going to Jack’s and Steamers Bar & Grill. It’s a family-owned business that opened in 2007. The service can be hit or miss, but the restaurant has a friendly, warm atmosphere that’s a mix of a pub and a café.